[section title=”The Planning”]
[field title=”Wedding Colors”]crisp white, icy blue, navy, soft sky blue[/field]
[field title=”Design / Vibe / Vision”]
The weekend was inspired by a theme the couple called Glacial Romance — a poetic blend of soft winter tones and crisp, modern elegance. Blue, the bride’s favorite color, shaped the palette, while the groom’s love for penguins added a playful, unexpected layer. The design played with contrasts: icy tones and warm golds, dramatic silhouettes and delicate details. From mirrored surfaces to ombré floral transitions, every element was curated to feel both luxurious and deeply personal.
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[field title=”Proposal Story”][/field]
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[board_carousel title=”Getting Ready”]
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[board_carousel title=”Bridal Portraits”]
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[board_carousel title=”Flat Lays”]
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[section title=”The Fashion”]
[field title=”Wedding Gown”]The bride wore a refined gown by Berta, featuring delicate off-shoulder straps and a sleek, fitted silhouette. Subtle embellishments caught the light beautifully, adding a soft touch of sparkle that felt both modern and romantic.[/field]
[field title=”Bridesmaid Dresses”][/field]
[field title=”Groomsman Attire”][/field]
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[board_carousel title=”Ceremony”]
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[board_carousel title=”Cocktail Hour”]
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[section title=”The Details”]
[field title=”Food & Drink”]
Cocktail hour was anything but ordinary: blue-and-white signature drinks were served by performers dressed as living penguins, adding a theatrical twist to the celebration. The dinner that followed was held in the hotel’s royal hall, where guests dined at golden tables arranged in the shape of infinity symbols — a poetic nod to timeless love.
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[field title=”Florals & Decor”]The ceremony was staged on a mirrored aisle that shimmered like ice, transitioning from white to shades of blue. Blue hydrangeas — the bride’s favorite — took center stage, surrounded by rare and sculptural blooms. The floral design was immersive, with every petal and stem contributing to the glacial yet romantic atmosphere. For the dinner inside the villa’s royal hall, the floral styling shifted to a warmer, more intimate atmosphere. Candlelight softened the space, while elegant arrangements complemented the golden accents of the historic room, bringing cohesion to the day’s bold and romantic vision.[/field]
[field title=”Wedding Cake”]
The wedding cake was a millefoglie – a classic Italian layered dessert that added a simple yet elegant finish to the celebration.
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[field title=”Readings, Ceremony Music, Reception Songs”][/field]
[field title=”Special Detail #1″]The celebration kicked off with an unforgettable pre-wedding boat party aboard the stunning Concordia, where guests sipped vibrant spritzes and snacked on a colorful spread in shades of fuchsia and orange. A live mozzarella maestro prepared fresh cheese on the spot — a joyful start to the weekend.[/field]
[field title=”Special Detail #2″]
One of the most memorable features was the central island during cocktail hour, transformed into a mini penguin habitat — complete with custom blue-patterned linens and live performers. Another standout: the electric violin performance by Victor Angelov, who opened dinner with That’s Amore, accompanied by opera singers. It was theatrical, unexpected, and utterly unforgettable.
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[field title=”Special Detail #3″][/field]
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[board_carousel title=”Couple Portraits”]
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[board_carousel title=”Reception”]
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[board_carousel title=”Wedding Weekend Events”]
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Photography: Julia Kaptelova Photography | Cinematography: Waterfall Visuals | Event Planning: Georgia Louise Weddings | Floral Design: Flowers and Me | Wedding Dress: Berta | Invitations: Lettera Elle | DJ: Blunotte Eventi | DJ: Victor Angelov | Wedding Venue: Grand Hotel Villa Serbelloni | Beauty: Elena Panzeri | Rentals: Memorable rental
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